CLASSIC GARLIC FLATBREAD (VG) / CHEESY GARLIC
$15 / $18
Freshly baked bread, brushed generously with garlic butter, herbs, & Cheese Sauce.
Our Best
Grills
STARTERS
JALAPEÑO POPPERS (VG)
$18
Crispy croquettes loaded with jalapeño-spiked cheese, served with shaved parmesan & chipotle.
TEXAS FRIED CHICKEN
$20
Free range chicken, buttermilk-brined & served with Ranch sauce and chili oil.
TACOS
$20
A couple of soft flour tortillas filled with your choice of Protein, black beans, fresh salsa & pickled onions (Veg / Chicken / Beef).
SMOKEY CHICKEN WINGS
$22
Juicy free-range wings, tossed in fiery honey-glazed BBQ.
TAXAS CHRUNCH RIBS
$25
Crispy crumbed pork ribs, avocado drizzle & house BBQ sauce
RANGER NACHOS (VG, GF) WITH GUACAMOLE
$18
Chip corn chips served with fresh, chunky house-made guacamole & salsa.
LOADED NACHOS
$24
Nachos piled high with Avocado drizzle, melted cheese & choice of toppings of grilled proteins (Veg / Chicken / Beef).
TEXAS HONEY CRUNCH CAULI
$20
Crispy golden cauliflower tossed in sweet Texas honey glaze with a hint of spice.
KILL THE BEAST - MAINS
All mains are served with house salad or Chips
FLINTSTONE STEAK (GF, DF)
$48
400g Angus Ribeye, seasoned and char-grilled - a true Texan classic.
FLAT IRON SIRLOIN STEAK (GF, DF)
$45
300g Angus Sirloin, char-grilled with perfection.
GRILLED CHICKEN STEAK (GF, DF)
$34
Flame-grilled free range chicken with a hint of mesquite smoke.
SLOW-SMOKED BRISKET (GF, DF)
$46
Slow smoked for 14 hours, tender and juicy with our signature rub. Made using NZ grass-fed brisket.
RACK OF RIBS (GF, DF)
$32 / $60
Rack of Half / Full pork ribs, smoky Texas BBQ sauce and orange Zest. deeply tendered
COWBOY GARDEN CHIMMI (VG)
$28
Crispy fried tortilla stuffed with seasoned garden veggies, beans, and cheese, served Texas Style.
SIDES
Texas Fries
Served with Garlic Aioli or loaded with choice of protein. Plain - $12 Waffle - $16 Loaded Cheese $16 Loaded Beef - $18
Green Salad
$14
Fresh garden greens, cucumber, tomato & red onion. A tangy dressing. (Upgrade this with Grilled Chicken for $8)
POTATO MASH
$12
Creamy buttery mash potatoes blended with roasted garlic and finished with fresh chives.
HONKY TONK PICKLE
$12
Crispy, golden-battered pickles served with a zesty ranch dipping sauce.
DESSERTS
Churros
$18
Caramel or chocolate dipping sauce
Chocolate Brownie
$20
Served with Choice of Ice Cream (vanilla or chocolate)
SAUCES
- CHIMICHURRI
- CHIPOTLE MAYO
- RANCH
- AVOCADO DRIZZLE
- GARLIC AIOLI
- BBQ
$3
Tomato Sauce
$1.5
Make Your Next Meal an Event
Experience dining that's free of shortcuts and full of flavour. Whether you're booking for two or hosting twenty, your table at Christchurch's home of Texas BBQ awaits.